Outback Steakhouse-style Molasses Brown bread

Outback Steakhouse-style Molasses Brown bread

Source : Mix Water Yeast Whole Wheat Flour Butter Oil Molasses And Honey Together Until Smooth Mix Dry Ingredients Together Then Gradually Incorporate With...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 9, 2026

Step:

  1. Mix water, yeast, whole wheat flour, butter, oil, molasses and honey together until smooth.

  2. Mix dry ingredients together, then gradually incorporate with wet mixture.

  3. Cover and let rise for 60-90 minutes

  4. Shape into six smallish loaves, cover and let rise until doubled.

  5. Bake at 190 degrees Celsius (375F) for at least 20 minutes.

  6. Once out of the oven, brush tops with butter and sprinkle with oats, if desired. Bake for another 3 to 5 minutes.

Ingredients

  1. 300 g warm water
  2. 5 g instant dry yeast
  3. 180 g whole wheat flour
  4. 21 g oil
  5. 21 g butter
  6. 80 g dark molasses
  7. 85 g honey
  8. 180-240 g bread flour
  9. 7.5 g cocoa
  10. 6 g salt

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Outback Steakhouse-style Molasses Brown bread

Outback Steakhouse-style Molasses Brown bread