Indonesian Crispy Coriander Fried Chicken

Source : Boil Chicken With Ground Spices Until The Chicken Cooked Remove From The Heat Set Aside Let The Chicken Cool Down Then Deep Fry The Chicken Until Gold...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 7, 2026

Step:

  1. Boil chicken with ground spices until the chicken cooked. Remove from the heat.

  2. Set aside. Let the chicken cool down then deep fry the chicken until golden brown.

  3. Serve over warm white rice and Indonesian tomato shrimp paste chilli sauce. Yum


Ingredients

  1. 4 pcs chicken legs, cut each leg into 4 pieces
  2. 500 ml vegetables oil for deep frying
  3. Ground spices:
  4. 5 cloves garlic
  5. 2 inches turmeric, peeled, grilled on a pan for a while
  6. 2 tsp coriander
  7. 2 tsp salt or to taste
  8. 1/2 tsp white pepper peppercorns
  9. 500 ml water/coconut water

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