Shaljam palak (Turnips spinach)

Frist, heat up the oil and add onion and fry for few seconds.

Now add ginger and green chilli paste and cook again for 30 seconds.

Add tomatoes and cook for 2 minutes on medium heat.

Add spices and cook.

Then add boiled spinach (palak) and cook for 5 minutes.

Now add boiled Turnips (shaljam) and cook for 5 minutes.

Shaljam palak (Turnips spinach) is ready to serve.