Gravy

Source : Melt Fat/butter In Medium Sauce Pan Remove From Heat Whisk Flour In Fat Whisk In 1/2 Cups Of Drippings Until Smooth Repeat Until All Drippings Used Br...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 7, 2026

Step:

  1. Melt fat/butter in medium sauce pan. Remove from heat.

  2. Whisk flour in fat.

  3. Whisk in 1/2 cups of drippings until smooth. Repeat until all drippings used.

  4. Bring to boil over medium-high heat. Reduce heat to low and simmer for 1 minute. Season to taste.

  5. Strain through fine mesh.


Ingredients

  1. 4.5 Tbsp roast fat/butter
  2. 4.5 Tbsp flour
  3. 3 cups drippings or broth
  4. Salt, pepper, seasoning

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