Doughnut

Seive flour add the salt and mix followed by the sugar and also mix them.

Add the butter and mix you will see it like bread scrub.

Whisk the egg and pour it inside, add the milk and yeast mix them and start to knead.

Add the warm water

Knead and stretch it for like 20 minutes allow to sit to double in size.

Press it down to release the are then start moulding to desired shapes.

Allow to sit again for 20 minutes.

Put allow on fire to be hot but not that hot and start frying on both sides.

And it's ready to be enjoyed.