Crispy Allu Ki Chaat

Crispy Allu Ki Chaat

Source : Sub Sy Pehle Allu Wash Kar Ke Cube Main Cutting Kar Leinoil Garam Krein Aur Allu Dal Kar Fry Krein 8 Min Tak Phir Allu Oil Sy Nekal Lein Aur Ek Bar Phir...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 3, 2026

Step:

  1. Sub sy pehle allu wash kar ke cube main cutting kar lein

  2. Oil garam krein aur allu dal kar fry krein 8 min tak phir allu oil sy nekal lein aur ek bar phir teez garam oil main allu fry krein take allu crispy aur golden ho jain phir nekal kar dish main rakh lein

  3. Allu ko do bar fry krne ka maksad ye tha ke 1 st time main allu gal jain dobara dalein tu Crispy aur golden ho jain

  4. Aub allu main sare dry ingredients add krein ache sy mix krein

  5. Phir imli ka pulp, green chutney, tomato ketchup, lemon juice add kar ke mix krein

  6. Phir onion, green chilies, coriander leaves, tomato chopped kar ke mix krein

  7. End main papri, seyu add kar ke garnishing kar ke serve kar dein

Ingredients

  1. 1 kg potatoes
  2. to taste salt
  3. 1 tbsp red chilli powder
  4. 1 tsp chaat masala
  5. 1 tsp bhona kutta zeera
  6. 1/2 tsp garam masala
  7. 1 tsp amm chor powder
  8. 2 tbsp imli ka pulp
  9. 2 tbsp green chati
  10. 3 tbsp tomato ketchup
  11. 1 tbsp lemon juice
  12. 1 onion chopped
  13. 4 green chilies chopped
  14. 1/2 bunch coriander leaves chopped
  15. 1 tomato chopped
  16. seyu as required
  17. Papri as required
  18. oil for frying

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