Sausage, Onions, and Peppers Batch 4

Source : Heat The Oil Slice The Onion And Pepper Cut The Sausage Into Thirds And Lengthwise All The Way Through Saut The Onion And Peppers In The Oil Till Oni...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 3, 2026

Step:

  1. Heat the oil. Slice the onion and pepper. Cut the sausage into thirds and lengthwise all the way through. Saut the onion and peppers in the oil till onions are translucent.

    Sausage, Onions, and Peppers Batch 4 recipe step 1 photo Sausage, Onions, and Peppers Batch 4 recipe step 1 photo Sausage, Onions, and Peppers Batch 4 recipe step 1 photo
  2. Add the sausage cut side down and saut till just crisp. Turn the sausage.

    Sausage, Onions, and Peppers Batch 4 recipe step 2 photo
  3. When done set aside. Add mayonnaise to the buns. Add 1 slice sausage then cover with onions and peppers. Add mustard then another slice of sausage and top with a bit of onion and peppers. Serve I hope you enjoy!!

    Sausage, Onions, and Peppers Batch 4 recipe step 3 photo Sausage, Onions, and Peppers Batch 4 recipe step 3 photo Sausage, Onions, and Peppers Batch 4 recipe step 3 photo

Ingredients

  1. 1 large onion
  2. 12 ounces beef smoked sausage
  3. 1/2 green bell pepper
  4. 1/4 cup extra virgin olive oil
  5. 1-1/2 tablespoons mayonnaise for each bun
  6. 1-1/2 teaspoon yellow prepared mustard for each bun
  7. 3 slices potato buns for sausages

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