Source : Heat The Oil Slice The Onion And Pepper Cut The Sausage Into Thirds And Lengthwise All The Way Through Saut The Onion And Peppers In The Oil Till Oni...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by skunkmonkey101
at : May 3, 2026
Step:
Heat the oil. Slice the onion and pepper. Cut the sausage into thirds and lengthwise all the way through. Saut the onion and peppers in the oil till onions are translucent.
Add the sausage cut side down and saut till just crisp. Turn the sausage.
When done set aside. Add mayonnaise to the buns. Add 1 slice sausage then cover with onions and peppers. Add mustard then another slice of sausage and top with a bit of onion and peppers. Serve I hope you enjoy!!
Ingredients
1 large onion
12 ounces beef smoked sausage
1/2 green bell pepper
1/4 cup extra virgin olive oil
1-1/2 tablespoons mayonnaise for each bun
1-1/2 teaspoon yellow prepared mustard for each bun