White Sauce

Source : Melt Shortening And Butter Take Off Heat Mix In Flour To Make A Paste Add Milk Slowly Stirring Constantly With Whisk So Sauce Is Not Lumpy Stir Until...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 30, 2026

Step:

  1. Melt shortening and butter, take off heat.

  2. Mix in flour to make a paste.

  3. Add milk slowly, stirring constantly with whisk so sauce is not lumpy. Stir until smooth - Never let boil!


Ingredients

  1. 2 c Milk
  2. 2 Tbsp Shortening
  3. 2 Tbsp Butter
  4. 6 Tbsp Flour
  5. to taste Salt and Pepper

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