Tomato pakode(Streetfood)

Take a mixing bowl add gram flour red chilli powder, salt add water make thick paste.

For stuffing Take a frying pan pour oil add cumin seed add chopped onion and ginger-garlic chopped. Saute add boiled pea 1/2 cup, green chillies.

Now add dry powder masala cook 2-3 minutes add paneer cubes. Add green coriander.

Now cut all tomatoes top side and hollow inside. Fill the stuffing tightly.

Now coat in the gram liquid and deep fry it. If you want more crispy cut tomatoes in pieces and deep-fried once again. Sprinkles chaat masala over it serve hot.