Source : First Of All Cut Pita Into Thin Long Strips Use A Kitchen Scissor And Cut The Strips Either Very Thin Or Little Thicker Deep Fry Them In Hot Oil In Ba...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Zeenath Muhammad Amaanullah
at : April 30, 2026
Step:
First of all, cut Pita into thin long strips. Use a kitchen scissor and cut the strips either very thin or little thicker.
Deep fry them in hot oil in batches. These will be done in about 3 to 4 minutes only. Therefore keep a watch while frying.
Drain them on an absorbent paper. Sprinkle the spices and squeeze some Lemon juice as per one's liking. Enjoy!