Bean dumplings (dan wake)

Put water on a pot and bring to boil

In a bowl add in ur ready use dan wake flour add warm water to make a thick batter, after that u use spoon or hand to drop ur dan wake in the boiling water until its finished, then u let it to cook for 10mins.

When its cooked u pack it into a warm water and then serve with your chopped tomatoes, onions and lettuce, maggi, yaji and oil