Source : Saute Lightly The Flax Seed On Low Heat Till Aroma Comes Bring Down And Grind In A Jar To Powder Of The Alsi Flax Seeds Keep Aside Make The Baking...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Dr. Madhumita Mishra
at : April 15, 2026
Step:
Saute lightly, the flax seed on low heat, till aroma comes. Bring down and grind in a jar to powder of the alsi (flax seeds). Keep aside.
Make the baking tray ready with butter paper to bake the cookies.
In a bowl, add whole wheat flour, baking powder and cinnamon powder and mix it well.
In another bowl, add olive oil, brown sugar powder, curd. Mix it well.
Roll out the dough using flour.
Add the cookies and bake it in 180℃ for 10 -12 minutes.
Flax seed cookies are ready. Keep for cool down and they will be crispy and flavourful. Enjoy with your tea/coffee. Thanks