Cut the pork belly into large pieces
Prepare the rice water which is left over from washing rice. It's going to help to remove the pork smell
Place the pork and fill up the rice water into a pot. When it's boiled, place a small lid directly on the sauce and turn to medium heat. Braise it for 3 hours!
3 hours later, the pork fat is reduced by 30 Wash it gently with running water
Pour and put all the seasonings and sliced ginger into a clean pot. Braise it with medium strong heat for 30 min.
Let it sit so that it can soak in it's own juice. Heat it up before you eat with boiled eggs and vegetables !
I made a video for making "Pork Kakuni", if you are interested it please search for "Coozy Life pork" on YouTube. Thank you for visiting here !
