Cabbage roll

Source : Take 5 Cabbage Leaves Cut The Middle Hard Part Take A Pan Add Water Add Salt And Add The Cabbage Leaves And Boil It For 3-4 Min If It Is A Chinese C...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 9, 2026

Step:

  1. Take 5 cabbage leaves. Cut the middle hard part. Take a pan add water, add salt and add the cabbage leaves and boil it for 3-4 min. If it is a Chinese cabbage then cook it for 2min.

    Cabbage roll recipe step 1 photo Cabbage roll recipe step 1 photo Cabbage roll recipe step 1 photo
  2. Take a plate add blended chicken, onion, green chillies, coriander leaves, mint leaves, caram seeds, cumin powder, oregano, garam masala, salt and mix it well.

    Cabbage roll recipe step 2 photo Cabbage roll recipe step 2 photo Cabbage roll recipe step 2 photo
  3. Take a small portion of the mixture place in between the boiled cabbage leave and fold it as a roll.

    Cabbage roll recipe step 3 photo Cabbage roll recipe step 3 photo Cabbage roll recipe step 3 photo
  4. Steam these rolls for 30-40 min in a medium flame. In a steamer. Have it hot with Schezwan sauce.

    Cabbage roll recipe step 4 photo

Ingredients

  1. 6-7 Chinese cabbage / regular cabbage leaves
  2. 200 gm chicken blend it to a paste
  3. 1 chopped onion
  4. 2 chopped green chillies
  5. 2 tsp Chopped coriander leaves
  6. 2 tsp Chopped mint leaves
  7. 1 tsp oregano
  8. 1/2 tsp salt
  9. 1/2 tsp garam masala
  10. 1/2 tsp caram seeds
  11. 1/2 tsp cumin powder
  12. 2 tsp butter

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