Steakpie#breakfastideas

Put the salt, yeast and margarine in a bowl. Bind it into a soft dough with yogurt. Cover and let it rise for 1 hr

Punch the air out and knead again after one hour. Make balls

Roll these balls out

Cut the rolled out chapati from the sides

Now take the steak and place it in the center and close the cut strips

With a fork make tail marks for the tail. For the eye, use a black pepper

Grease a baking tray.put the fish shape pies on it

Beat the egg, spread it on the pies

Bake in oven at 170'c for 15-20? Mins.

Serve hot with tomato sauce and hot tea.