Khakhra Masala Tostada

Heat the refried beans in a frying pan on medium heat. If you are using canned beans, let them dry, then mash them with a little water to heat them in the pan.

To serve, place the toppings in separate bowls.

To prepare a Tostada, spread a tablespoon of mashed beans on top of a Tostada shell. Sprinkle over cheese and other toppings (sliced lettuce, avocado, salsa, etc.).

Do not over load Tostada or you will have difficulty eating. Pick and eat a toastada with both hands (eg pizza slices).

And your Khakhra Masala Tostada is ready. Have fun with Amazing Tostada.