Lemon mandazis #themechallenge

In a large bowl sieve all your dry ingredients

In a separate container, add sugar into the warm water and dissolve. Add a tablespoon of yeast and leave aside for 10 minutes

Add the zest of one lemon in the mixture of dry ingredients.Add margarine and the beaten egg into the bowl

Add little bits of the warm water/yeast mixture and start kneading until your dough toughens...add a little bit of vegetable oil to avoid sticking and easy kneading

Leave your dough to rest for at least one hour for rolling out

Divide your dough into parts for easy rolling.

Roll out your kneaded dough and cut into desirable shapes and sizes

Heat your vegetable oil and fry until golden brown. Serve and enjoy with a hot cup of tea