Kurkure Moongdal Namkeen

Kurkure Moongdal Namkeen

Source : Wash And Soak Split Yellow Moong Dal For 4-5 Hours In Water Add Baking Powder Also Drain And Spread On Kitchen Towel As Shown And Dry Under Fan For Hal...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 28, 2026

Step:

  1. Wash and soak split yellow moong dal for 4-5 hours in water. Add baking powder also.

    Kurkure Moongdal Namkeen recipe step 1 photo

  2. Drain and spread on Kitchen towel as shown and dry under fan for half hour.

    Kurkure Moongdal Namkeen recipe step 2 photo

  3. Heat oil for frying. It should hot. Put fistful of dried yellow moong dal in seive with handle. Place it in hot oil.Deep fry moongdal on high flame for 2-3 minutes.

    Kurkure Moongdal Namkeen recipe step 3 photo Kurkure Moongdal Namkeen recipe step 3 photo Kurkure Moongdal Namkeen recipe step 3 photo

  4. Place fried moong dal in container. Similarly fry remaining yellow moong dal.

    Kurkure Moongdal Namkeen recipe step 4 photo

  5. Store in airtight container. Serve/ Relish Delicious Kurkure Moongdal Namkeen whenever you crave for it.

    Kurkure Moongdal Namkeen recipe step 5 photo

Ingredients

  1. 1 cup split yellow moong dal
  2. 1 pinch baking powder
  3. As needed Oil for frying
  4. to taste Salt

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