Sevpuri

Source : Firstly Fry Golgappa In Oil After That Make Hole In Golgappaadd Boiled Potato Curd Imli Chutni In It After This Make A Plate Of Water Bolls Decorate Wi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 27, 2026

Step:

  1. Firstly fry golgappa in oil, after that make hole in golgappa

  2. Add boiled potato,curd,imli chutni in it.

  3. After this make a plate of water bolls,

  4. Decorate with sev.

  5. Serve it.


Ingredients

  1. 200 gm oil
  2. As needed Golgappe
  3. 100 gm curd
  4. 100 gm tamarind chutney
  5. as needed sev
  6. 2 Boiled potato

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