In a frying pan,heat oil,add carrot, capsicum saute well for a min. Until vegetable looks shrink yet remain crunchy.
Further, add pepper, salt, saute all spices are well combined. Keep aside.
To prepared White sauce for pasta,heat butter,add maida saute well on a low flame.
Saute until the maida turns aromatic yet not change its colour.
Now add milk mixed well the sauce thickness without forming any lumps.
Cook until sauce turns silk & smooth and creamy texture.
Now add pepper, Herbs,salt,chilli flakes.
Add in sauteed vegetable, boiled pasta and combine well. Mixed gently.
Mixed gently make sure everything is well combined.
Finally serve your favorite white sauce pasta with cheese.
