In frying pan,add butter and let it melt,add cream and mix well.
In pot,add milk and bring it to boil,add sugar,cardamom powder, green foodcolor mix continuously and cook on medium low flame until milk is reduce half while stirring in between.
Add dry milk powder,mix well and cook approx 2-3 minutes.
-Add caster sugar, grinded Almond,mix well and cook until it leaves the side of pot. Approx 5 minutes.
-Add yellow food colour and mix well and let it cool down.
Cut corners of the bread slices and roll out with the help of rolling pin.
Take prepared filling,make a ball and place at ghe corner of the bread slice and roll up.
-In frying pan,heat cooking oil and fry roll ups until golden brown.
In serving dish,place bread roll ups pour warm prepared milk.
-Garnish with Almond and serve
