White Dhokla

Source : In A Bowl Mix Curd Flour Chickpea Flour Add Water And Mix Properly And Let The Mixture Rest For 1 Hour After 1 Hour Add Salt Cumin And Mustard Se...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 25, 2026

Step:

  1. In a bowl mix curd, flour, chickpea flour.

    White Dhokla recipe step 1 photo White Dhokla recipe step 1 photo White Dhokla recipe step 1 photo
  2. Add water and mix properly and let the mixture rest for 1 hour.

    White Dhokla recipe step 2 photo White Dhokla recipe step 2 photo White Dhokla recipe step 2 photo
  3. After 1 hour add salt, cumin and mustard seeds and coriander.

    White Dhokla recipe step 3 photo White Dhokla recipe step 3 photo White Dhokla recipe step 3 photo
  4. Add oil and eno and shift batter immediately on two greased cake tin and bake it at 180° deg for 40 minutes and let it cool down.

    White Dhokla recipe step 4 photo
  5. Cut it into pieces.

    White Dhokla recipe step 5 photo
  6. In a pan add oil, chilli, mustard seeds and dhokla and mix it.

    White Dhokla recipe step 6 photo
  7. Dhokla is ready to serve. Serve hot.

    White Dhokla recipe step 7 photo

Ingredients

  1. 200 grams flour
  2. 100 grams cheakpea flour
  3. 250 grams curd
  4. as per taste Salt
  5. 1 tsp cumin seeds
  6. 1 tsp mustard seeds
  7. 1 tsp coriander leaves
  8. 4 tsp oil
  9. 1 sachet eno
  10. 1 tsp red chilli powder
  11. 3 tsp sugar

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