Carrot Raita

Source : Whisk The Yoghurt Water And Salt Add In The Remaining Ingredients And Mix Well Serve As An Accompaniment To Your Meal It Can Also Be Served As A Side...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 21, 2026

Step:

  1. Whisk the yoghurt, water and salt. Add in the remaining ingredients and mix well.

  2. Serve as an accompaniment to your meal. It can also be served as a side dish with parathas.

    Carrot Raita recipe step 2 photo

Ingredients

  1. 1 cup thick yoghurt
  2. 1/4 cup water
  3. to taste salt
  4. 1 small carrot, grated
  5. 1-2 green chilies, chopped
  6. 1-2 tbsp. coriander leaves, chopped

Related Recipes

Vegetable Cutlet - From Leftover Mixed Vegetable Curry

Vegetable Cutlet - From Leftover Mixed Vegetable Curry

Chocolate samosa

Chocolate samosa

Oats khichdi

Oats khichdi

Fruity Poha Delight

Fruity Poha Delight

Calamari Stir Fry

Calamari Stir Fry

Spinach Webbed Dosa

Spinach Webbed Dosa

Daal chawal

Daal chawal

Oreo Biscuit Cake

Oreo Biscuit Cake