Brad's steak roll up's with heirloom tomato relish

Brad's steak roll up's with heirloom tomato relish

Source : Mix All Ingredients For The Relish And Let Sit In The Fridge Until Dinner Is Ready Lay The Thin Strips Of Steak Out On A Cutting Board Season With Salt...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 15, 2026

Step:

  1. Mix all ingredients for the relish and let sit in the fridge until dinner is ready.

  2. Lay the thin strips of steak out on a cutting board. Season with salt and pepper.

  3. Spread around 1 1/2 tbs ricotta out on all add 2 slices of salami, and 1 slice of American cheese. Tightly roll the steaks up.

  4. Wrap with a slice of chilled bacon.

  5. Place on a preheated grill and cook 90-120 seconds on all 4 sides. Remove from grill and let rest 3 minutes.

  6. Serve with tomato relish on top. Enjoy.

Ingredients

  1. For the steak
  2. 1 1/2 lbs top round steak, sliced very thin
  3. Ricotta cheese
  4. Hard salami, deli sliced
  5. Sliced American cheese
  6. 1 lb bacon
  7. Sea salt, black pepper, and garlic powder
  8. For the relish
  9. 2 lbs heirloom tomatoes, diced
  10. 1/2 sweet onion, diced
  11. 1/2 red bell pepper, diced
  12. 1 tsp mustard seeds
  13. 1/2 tsp celery seed
  14. 1 tsp minced garlic
  15. 2 tbsp white wine vinegar
  16. 1 tbs brown sugar
  17. 1 tsp kosher salt
  18. 1/8 tsp ea; cinnamon, cloves nutmeg, allspice,
  19. 1/4 tsp ginger

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