Source : Heat A Pan And Boil Orange Juice On Medium Flame Add Orange Rinds Boil Till Reduced To Half Add Sugar Lemon Juice And Food Colour Cook Further Till...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Naheed Alam
at : March 6, 2026
Step:
Heat a pan and boil orange juice on medium flame. Add orange rinds. Boil till reduced to half.
Add sugar, lemon juice and food colour. Cook further till the juice is thick and looks shiny.
Put off flame and let marmalade be cool. Store in an airtight container and can be consumed up to 1 month.