Ragda Matar Chaat

Source : Wash Peel And Chop All The Vegetables And Mix In A Mixing Bowl Soak Dry Peas Overnight And Then Pressure Cook Till 5 Whistles Switch Off The Flame Let...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 3, 2026

Step:

  1. Wash peel and Chop all the vegetables and mix in a mixing bowl.

    Ragda Matar Chaat recipe step 1 photo
  2. Soak dry peas overnight and then pressure cook till 5 whistles. Switch off the flame. Let pressure releases automatically.

    Ragda Matar Chaat recipe step 2 photo
  3. Mix dry pea in the mixing bowl. Add tamarind chutney. Add all dry masale and mix.

    Ragda Matar Chaat recipe step 3 photo
  4. Serve.

    Ragda Matar Chaat recipe step 4 photo

Ingredients

  1. 1 bowl dry peas
  2. 1 Boiled potato
  3. 1 Tomato
  4. 1 onion
  5. 2 green chillies
  6. 2 tbsp chopped coriander leaves
  7. To taste salt
  8. 1/4 tsp red chilli powder
  9. 1/4 tsp chaat masala
  10. 1/4 tsp garam masala
  11. 2 tbsp Tamarind chutney
  12. 1 lemon
  13. As required Water

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