Sub ingredients ek jagah kar lein
Rahoo fish ya jo fish ap ko pasund ho le kar namak aur ata laga kar 10 min chor dein phir wash kar ke chalni main rakh kar pani khushk kar lein
Add red chilli powder
Add kashmiri red chilli powder
Add Tarmiric powder
Add salt
Add black pepper
Add zera powder
Add kutta dhanya
Add dhanya powder
Add ajwain
Add chat masala
Add ginger garlic paste
Add lemon juice
Tamam masale fish par laga kar 2 hour ke liye fridge main rakh dein
Oil garam krein
Fish dal kar 6 sy 8 min ke liye chor dein
8 min baad side change kar dein mazeed 6 sy 8 min fry krein
Fry fish ready hai rice & potato ke sath enjoy krein aur jo fish ka masala bach gaya hai us main lemon juice dal kar thora oil dal kar bhon lein phir thora pani add kar ke paka lein aur fish aur rice ke sath pesh krein
