Cabbage (band Gobi) and Barhiyan وڑیاں

Cabbage ko kat lein.

Chopped oinon.

Oil main ginger garlic paste aur oinon ko fry Kar lein.

Chopped tomato aur crashed وڑیاں fry ginger, garlic paste, oinon main Dal ka bhoon lein aur tomato soft ho Jaye.

Dry ingredients aur green chilli chopped

Masala main dry ingredients Dal dein.aur masala bhoon lein.

Masala main cabbage Dal ka bhoon lein aur lemon juice bi Dal dein.

Garam Masala Powder,aur dry Methi Dal ka 25 minutes ka liya dam main rakhy.

Hot roti aur achar ka saath serve Kary. I hope aapko acha lagay ga.