Daal Chaana and Shredded Chicken

Soak Chaana Daal for 3 hours,wash and drain.

Now add fry oinon, ginger, garlic paste in daal and add 4 glass water.

Add dry ingredients except garam masala.

Cook the medium flame for 40 to 45 minutes.

Adjust the consistency of Daal like daleem.

Add shredded chicken. Chicken is already cooked.

Heat the oil in pan add zeera whole,green chilli and coriander leaves, and then pour over the prepared daal.

Delicious Daal Chaana and Shredded Chicken is ready serve with roti or rice.