Sausage Casserole

Source : Add The Olive Oil To A Large Pan Over A Medium Heatadd The Sausages And Cook Until The Skin Is Roasted About 10 Minutesremove From The Pan And Set Asid...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 9, 2026

Step:

  1. Add the olive oil to a large pan over a medium heat
    Add the sausages and cook until the skin is roasted, about 10 minutes
    Remove from the pan and set aside

  2. Add the onion, peppers, oregano, garlic, paprika and chilli flakes
    Sauté for 8 minutes

  3. Stir in the chopped tomatoes, stock, rice and seasoning
    Bring to the boil then reduce to a simmer

  4. Add the sausages back into the pan
    Simmer for 25 minutes or until the rice is cooked


Ingredients

  1. 1 tbsp olive oil
  2. 8 gluten free sausages
  3. 1 onion chopped
  4. 1 pepper chopped
  5. 1 tsp Oregano
  6. 2 garlic cloves minced
  7. 1 tsp smoked paprika
  8. pinch chilli flakes
  9. 400 g chopped tomatoes
  10. 450 ml vegetable stock
  11. 200 g brown rice
  12. salt and pepper for seasoning

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