Mogar Moong Dal Halwa

Mogar Moong Dal Halwa

Source : Grind Soaked Moong Dal In Mixer Grinder Heat A Pan Add Ghee When Melts Add Moong Dal Paste And Cook On Slow Flame Stirring Continuously Till Aroma Rele...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 9, 2026

Step:

  1. Grind soaked moong dal in mixer grinder. Heat a pan add ghee when melts add moong dal paste and cook on slow flame stirring continuously till aroma releases or turns light pink.

    Mogar Moong Dal Halwa recipe step 1 photo

  2. Add milk and saffron keep stirring continuously till milk evaporates completely add sugar and pistachios flakes and cook till halwa leaves the pan.

    Mogar Moong Dal Halwa recipe step 2 photo

  3. Sprinkle pistachios flakes & saffron in heart shaped mould and pour halwa in mould and gently press with spatula, unmould in a plate garnish with pistachios and serve hot YUMMY, TASTY Moog Dal Halwa and serve.

    Mogar Moong Dal Halwa recipe step 3 photo

Ingredients

  1. 1/2 cup soaked moong dal
  2. 1/2 cup Sugar
  3. 1/2 cup ghee
  4. 1.5 cup milk
  5. 1 tbsp pistachios flakes
  6. 10 strands of saffron

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