Combine the butter, condensed milk and sugar in a deep bowl and mix well it is till the smooth and soft.
Place a sieve and add maida, baking powder, baking soda and salt.
Sieve the flour making sure there are no lumps.Add milk and mix well using cut and fold method.Now add coconut powder and mix it.
Pour the better into greased cake tin. Tap it slightly to even about the mixture.
Place the cake tray into the preheated oven. bake the cake at 180 degree celsius for 40 minutes.
Keep aside to cool slightly. Demould the cake, cut it into 6 equal pieces and serve.
