Aloo Finger (Fryums) Chaat !!

Source : Peel And Mash The Potatoes And Finely Chop Onions Tomatoes And Green Coriander Leaves And Keep Aside Now Mix Well Thing Well Now Take One Finger And...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 21, 2026

Step:

  1. Peel and mash the potatoes and finely chop onions, tomatoes and green coriander leaves and keep aside.

    Aloo Finger (Fryums) Chaat !! recipe step 1 photo Aloo Finger (Fryums) Chaat !! recipe step 1 photo
  2. Now mix well thing well.

    Aloo Finger (Fryums) Chaat !! recipe step 2 photo Aloo Finger (Fryums) Chaat !! recipe step 2 photo Aloo Finger (Fryums) Chaat !! recipe step 2 photo
  3. Now take one finger and gently fill the prepared stuffing in it. Make sure you don't break it. Roll both the sides of the stuffed finger in sev and keep in a plate. Similarly, stuff all the fingers and roll in sev and keep in a plate.

    Aloo Finger (Fryums) Chaat !! recipe step 3 photo Aloo Finger (Fryums) Chaat !! recipe step 3 photo Aloo Finger (Fryums) Chaat !! recipe step 3 photo
  4. Garnish with chopped green coriander leaves.

    Aloo Finger (Fryums) Chaat !! recipe step 4 photo
  5. Place curd, green chutney and tamarind dates chutney on one side of the plate. Serve immediately.
    Enjoyy !!

    Aloo Finger (Fryums) Chaat !! recipe step 5 photo Aloo Finger (Fryums) Chaat !! recipe step 5 photo

Ingredients

  1. For Stuffing :
  2. 4 Boiled Potatoes
  3. 2 Onions finely chopped
  4. 1 Big Sized Tomato finely chopped
  5. 1/2 cup Finely Chopped Green Coriander Leaves
  6. to taste Salt
  7. 1 tsp Red Chilli Powder
  8. 3/4 tsp Chaat Masala
  9. 2 tsp Lemon Juice
  10. other Ingredients :
  11. 12-15 Fried or Roasted Fingers (Fryums)
  12. as required Barik Sev
  13. For Serving :
  14. as required Curd,Green Chutney and Tamarind Dates Chutney to be served with chaat

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