Orange chicken#chinese

Marinate chicken for 30 minutes with above mention ingredients

Fry until light golden.

Add orange pulp sugar salt blk pappar corn flour katchup and vinegar in juicer blender.

After blending strain juice mixture.

Heat 2 tablespoon oil in pan.Add orange mixture in pan wait until boil.

Add chicken when boiled.cook for 30 second.turn off the heat.

Garnish with sasame seeds.

Serve hot with chicken fried rice or egg fried rice.