Cabbage Birayani In Pressure Cooker

Cabbage Birayani In Pressure Cooker

Source : Heat Oi In Cooker Add Cumin Seeds Crushed Garlic And 1 Bay Leaf Let It Crackle Then Add Chopped Onion Fry For Few Minutes Till It Become Brown In C...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 17, 2026

Step:

  1. Heat oi in cooker. Add cumin seeds, crushed garlic and 1 bay leaf. Let it crackle. Then add chopped onion. Fry for few minutes till it become brown in colour. Chopped cabbage, chopped carrot saute it for few minutes.

    Cabbage Birayani In Pressure Cooker recipe step 1 photo Cabbage Birayani In Pressure Cooker recipe step 1 photo

  2. Add soak rice. Mix well. Add red chilly powder, cumin powder, coriander powder, garam masala and salt. Stir it continously.

    Cabbage Birayani In Pressure Cooker recipe step 2 photo

  3. Add water as needed. Cover the lid. Wait till 3 whistle. Once it is done. Cool it and open the lid

    Cabbage Birayani In Pressure Cooker recipe step 3 photo

  4. Transfer to a serving plate. Garnish with roasted cashew nuts. Ready to serve...hot...cabbage birayani....

    Cabbage Birayani In Pressure Cooker recipe step 4 photo

Ingredients

  1. 2 cup soak basmati rice
  2. 1/2 cup cabbage grated
  3. Garam masala whole (2 elachi, 2 cloves, 1 stick cinammon and 1 bay leaf)
  4. 1/2 chopped onion
  5. 1 tsp ginger, garlic and green chilly paste
  6. 1 tbsp red chilly powder
  7. 1 tsp coriander powder
  8. 1 tsp cumin powder
  9. 1 tsp garam masala powder
  10. leaves few coriander
  11. Few roasted cashew nuts
  12. 1/2 cup chopped cabbage and chopped carrot
  13. to taste salt
  14. 2 tbsp oil

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