Karnatak style 4 in 1 batter

Karnatak style 4 in 1 batter

Source : Soak Washed Both Rice In Bowl Methi And Urad Daal In Other And Soak Poha In Other For 6-7 Hrgrind Everything Separately In Mixer To Smooth And Mix It...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 16, 2026

Step:

  1. Soak washed both rice in bowl, methi and urad daal in other, and Soak Poha in other for 6-7 hr

    Karnatak style 4 in 1 batter recipe step 1 photo

  2. Grind everything separately in mixer to smooth. And mix it together well and keep for fermentation for 9-10 hrs.

    Karnatak style 4 in 1 batter recipe step 2 photo

  3. Make crispy dosa, idli or uttapum or paddu/ appam. Try crispy dosa any time at home.

    Karnatak style 4 in 1 batter recipe step 3 photo Karnatak style 4 in 1 batter recipe step 3 photo Karnatak style 4 in 1 batter recipe step 3 photo

Ingredients

  1. 1 cup dosa rice
  2. 1 cup pre boiled rice or idli rice
  3. 1/2 cup urad dal (increase if weather is cool)
  4. 1 tsp fenugreek seeds
  5. 1/2 cup thick avalakki or beaten rice or poha
  6. to taste Salt

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