Aaloo karahi

Add 5 tablespoon oil in karahi/wok.add tomatoes and green chilli cook until tomatoes soft and mix well add salt red chilli powder and haldi bhonify for 2 minute with tomatoes.

Add potatoes/Aaloo fry 1 minute add 1/4 cup water cover and cook until potatoes tender.

Now make karahi masala.dry roadt 2 teaspoon cumin seeds and 1 tablespoon coriander seed.roughly grind or crished add qasoori methi 2 tablespoon and 1 tablespoon crushed red chilli.

Add in cooked potatoes.also add fresh corriender cook for 2 minutes.

Serve hot with chapati roti naan.