Gajar kheer

Source : Rice Kuch Dair Ke Liye Bhigo Ke Rakh Dein Phir Pani Nikal Dein Ab Pateeli Me Milk Boil Kar Lein Kuch Dair Pakny Dein Phir Rice Gajar Or Ilachi Daal Dein...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 1, 2026

Step:

  1. Rice kuch dair ke liye bhigo ke rakh dein,phir pani nikal dein.
    Ab pateeli me milk boil kar lein,kuch dair pakny dein.phir rice,Gajar or ilachi daal dein.chamch se wqfy wqfy se hilaty rhy..medium flame mein pkayen.

  2. Jub gardha hojaye to sugar daal dein.kuch log sugar pehly hi rice ke sath daal dety hein lkn mein end me dalti hun jub kheer tyar hony ke qareeb ho.ager hum pehly hi sugar dal dein to kheer jlny ka dr hota hy.sugar daal kar 5 mint pkny dein anch band kar dein.chopped badaam dal kar mix kar lein. kheer serving bowl me daal lein.farig me thandi hony ke liye rakh dein


Ingredients

  1. 3 kg milk
  2. 1/2 cup rice (30 mint soak)
  3. 10 gajar(kush)
  4. As a required almond chopped
  5. 2 Green Elaichi

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