1kg bhindhi dho ke Tokri mein dal dein. Ta ke achi trah pani nikal Jaye or dry hojayen. Phir cut kar lein
2 big handi spoon oil dalein. Bhindhi dal kar 5 mint fry kar ke nikal lein
1 big handi spoon oil or dalein. Phir 9 pieces chicken dal kar fry kar lein. Hlka sa colour a Jaye to 1 tbsp Ginger garlic paste dal kar bhoun lein
Phir 5 medioum tomatos dal kar mix karein.
1 tbsp red chilli powder, 1/2 tbsp salt, 1/2 tsp Turmeric powder, 1 tsp khushk dhania, 1 tsp Garam masala dal kar mix karein anch
Achi trah bhoun lein. Anch slow rakhein. Phir half cup pani dal kar mix karein or slow flame par itna cook karein ke oil alg nzr any lgy or chicken ki boti b gal Jaye.
5 medioum onion dal kar mix karein. 5mint dum mein cook karein ke onion thora gal Jaye
5 mint dum ke baad fry bhindhi dal kar mix karein 8 mint dum mein cook karein.
After 8 mint. Ready. Salad, raita or chapati ke sath serve karein
