Beetroot soup

In a pressure cooker add beetroot, tomato, ginger chopped garlic paste, salt cover with lid and cook till 2 to 3 whistles.

Now let's cool and grind it into grinder and make smooth paste.

In a pan add butter pour mixture of beetroot, tomato and carrot puree cook 2 minutes with 1/2 cup water stir continuously.

Add black pepper powder beetroot soup is ready for serve enjoy hot beetroot soup.