Roast pheasant

Source : In A Hot Pad Sear The Pheasant Leg Side Down Then Breast Side Stuff With Rosemary And Garlicroast For 40mins At 180cenjoy With Champagne Or An English ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 25, 2025

Step:

  1. In a hot pad sear the pheasant leg side down then breast side

    Roast pheasant recipe step 1 photo Roast pheasant recipe step 1 photo Roast pheasant recipe step 1 photo
  2. Stuff with rosemary and garlic

    Roast pheasant recipe step 2 photo
  3. Roast for 40mins at 180c

    Roast pheasant recipe step 3 photo
  4. Enjoy with champagne or an English Pinot noir

    Roast pheasant recipe step 4 photo

Ingredients

  1. Brace of pheasant (2 birds)
  2. Olive oil
  3. Salt and pepper
  4. Spring of rosemary
  5. 4 cloves garlic

Related Recipes

Farm shop wild boar and venison sausages on ratatouille

Farm shop wild boar and venison sausages on ratatouille

Curried salmon spiced cauliflower rice and lentil daal

Curried salmon spiced cauliflower rice and lentil daal

Miso and sesame chicken

Miso and sesame chicken

Coffee rub smoked brisket - 8hrs slow and low

Coffee rub smoked brisket - 8hrs slow and low

Baked eggs with spiced leeks and goats cheese

Baked eggs with spiced leeks and goats cheese

Lemon sole capers prawns and mangetout

Lemon sole capers prawns and mangetout

Iterating to perfect drip filter coffee

Iterating to perfect drip filter coffee

Gai Pad Prik Soba Thai / Japanese chicken fusion

Gai Pad Prik Soba Thai / Japanese chicken fusion