Source : Pan Ma Oil Daal Kar Payaz Light Brown Kar Lay Phir Us Ma Chopped Garlic Daal Kar Light Brown Kar Lay Light Brown Hu Jaya Tu Chicken Powder Sari Vegetab...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Tehmina Ameen
at : December 20, 2025
Step:
Pan ma oil daal kar payaz light brown kar lay phir us ma chopped garlic daal kar light brown kar lay.
Light brown hu jaya tu chicken powder, sari vegetables, black pepper or salt daal kar mix kar lay.
Phir 2 glass pani daal kar boil anay tak pakaya.
Jab boil a jaya tu daliya daal kar 20 minutes kay liye paka nay kay liye rakh daay takay daliya gaal jaya.
Daliya gaal jaya tu fresh coriander se garnish kar kay serve karay.