Steamed Garlic Prawn

Steamed Garlic Prawn

Source : Mix The Prawn With Salt And Lime Juice Set Aside For 15 Minutes In A Small Bowl Mix The Sauce Ingredients Together Arrange Prawn On A Heat Resistant P...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 17, 2025

Step:

  1. Mix the prawn with salt and lime juice. Set aside for 15 minutes.

  2. In a small bowl, mix the sauce ingredients together.

  3. Arrange prawn on a heat resistant plate.

  4. Pour sauce ingredients on top of the prawn.

  5. Steam prawn for 8 minutes only in a big preheated pot. Remove from the heat. (Please DO NOT steam the prawn too long. It will make them chewy and not sweet anymore)

  6. Place sliced green onions and sliced red chili pepper evenly on the prawn.

  7. Heat sesame oil in a small pan until very hot. Pour sesame oil on the prawn evenly.

  8. Serve over warm plain porridge or rice. Yum! .

Ingredients

  1. 300 gr prawn, split the back and take out the dirt, keep the head and the skin
  2. 1 Tbsp fresh lime juice
  3. 1 tsp salt
  4. 6 stalks green onions, thinly sliced
  5. 1/2 red chili pepper, thinly sliced diagonally
  6. 2 Tbsp sesame oil
  7. For the sauce:
  8. 6 cloves garlic, minced
  9. 1 inch ginger, minced
  10. 1 Tbsp seafood soy sauce
  11. 1 tsp Chinese cooking wine
  12. to taste white pepper powder

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