Source : Chop All The Vegetables Add Olive Oil Season It With Salt Amp Pepper Place Room Temperature Salmon On Top Season It With Salt And Pepper Make Saus...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Mier Mieraisan
at : December 14, 2025
Step:
Chop all the vegetables, add olive oil. Season it with Salt & pepper. Place room temperature Salmon on top, season it with Salt and pepper.
Make sause according to above mentioned ingredients section : “ Sauce “, cut peanuts, mix them, place it in small bowl
Preheat oven 200 Celsius / Fan. Than place Tin to oven, roasted for 25 mins
Add Sauce made in Step to on top of Salmon and vegetables. Roast to for Another 5 mins to create bit chilly sour Sauce.
Serve it, may be append a glass of White Wine for enhance taste and pleasure.