Source : In Mixing Bowl Add Both Flours Oil Salt And Bind Into Semi Soft Dough In Another Mixing Bowl Add Crumbled Paneer Grated Cheese Chopped Coriander Leav...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Jasmin Motta _ #BeingMotta
at : December 14, 2025
Step:
In mixing bowl add both flours,oil, salt and bind into semi soft dough.
In another mixing bowl add crumbled paneer, grated cheese, chopped coriander leaves, turmeric powder, red chilli powder, dhania powder, cumin seeds powder,green chillies ginger paste and salt..mix well. Make 3 equal portions.
Knead dough and divide into 3 flattened balls. Roll each ball into 4" round roti, stuffed with paneer-cheese mixture. Roll into round parathas.
Roast on hot tawa on both sides with ghee till golden brown.
Serve /Relish Hot Stuffed Paneer-Cheese Parathas with pickle.