Shahi Pan Peda

Shahi Pan Peda

Source : Grind Pan Leaves Amp Condensed Milk Into Fine Paste And Pour Into A Nonstick Pan Amp Stir Continuously On Slow Flame Add Milk Powder Saunf Dryfru...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 11, 2025

Step:

  1. Grind pan leaves & Condensed milk into fine paste, and pour into a nonstick pan & stir continuously on slow flame, add milk powder, saunf,Dryfruit powder & gulkand mix well and stir continuously till dough consistency. Cool it completely and give shapes with cookie cutter and give golden touch with brush. And serve delicious Shahi Pan peda in a plate.

    Shahi Pan Peda recipe step 1 photo

Ingredients

  1. 1 cup Milk Powder
  2. 2 tbsp mix dryfruits powder
  3. 1 tsp gulkand
  4. 3 tbsp pan-leaves finely chopped
  5. 1/2 tsp roasted & coarsely ground saunf powder
  6. 3 tbsp Condensed milk
  7. as needed Golden edible powder for garnishing

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