Achari Bhindi

Wash and cut the bhindi. Heat half oil in pan add bhindi in it. Stir continuesly till bhindi get soft.

In other pan add remaining oil. Then add onion saute till get soft, add kalonji, crushed garlic cloves, curry leaves saute it for 2 min.

Then add chopped tomatoes all powdered spices and salt mix well saute for 2 min then add curd mix well. Add bhindi mix well. Close lid cook for 2 to 3 min. Switch off the gas flame.