Anda ghotala

3 egg boil kar ke cut kar lein

Onion, tomato, green chilies, coriander leaves in sub ko chopped kar ke side kar dein

Aub ek pen main 6 tbsp oil garam krein aur onion add kar ke soft kar lein light golden kar lein then add tomato, green chilies chopped, coriander leaves add kar ke mix krein jab tomato soft ho jaye tu salt, red chilli powder, coriander powder, Tarmiric powder, zera powder, garam masala powder add kar ke bhon lein phir boil egg add krein aur sub ko ache sy mix kar ke dish out kar lein

Aub ek pen main 3 tbsp oil garam krein aur 3 egg bet kar ke dalein aur kacha pakka paka kar jo egg masale ke sath bhone hain us main add kar dein aur mix kar dein

Aub 2 tbsp oil pen main garam krein aur kashmiri lal mirch powder dal kar ye tarka andon par dal dein anda ghotala ready hai