Masala Turnip Shalgum

Source : Peel Wash Amp Cut The Turnip In Medium Size Heat Oil In A Cooker With Chopped Onions Amp Ginger Garlic Paste Cook Till It Becomes Golden Brown Add A...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 8, 2025

Step:

  1. Peel,wash & cut the turnip in medium size.

  2. Heat oil in a cooker with chopped onions & ginger garlic paste Cook till it becomes golden brown.

  3. Add all the ingredients & saute,add grinded tomatoes & cook till oil spreads from corners.

  4. Now add turnip pieces & 1 cup of water Cover with lid & give 2 -3 whistles.Switch off the flame & let it cool down.

  5. Open the lid & cook on low flame till all the water dissolves. Then stirr for 5 minutes.

  6. Garnish with coriander leaves & serve hot


Ingredients

  1. 250 gram turnip
  2. 1 chopped onion
  3. 2 grinded tomatoes
  4. 1 tsp ginger garlic paste
  5. 1 tbsp oil
  6. to taste oil
  7. 1/4 tsp red chilli powder
  8. 1/2 tsp turmeric powder
  9. 1/4 tsp garam masala
  10. 1 tsp chopped coriander leaves
  11. as needed water

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