Moong Dal Bhajia

Source : Take A Mixer Grinder Pour Soaked Dal Grind Take A Mixing Bowl Pour Grind Dal Salt Turmeric Chilli Green Chilli Besan Sliced Onion And Grated Potatoes Mi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 6, 2025

Step:

  1. Take a mixer grinder pour soaked dal grind.

  2. Take a mixing bowl pour grind dal,salt,turmeric,chilli,green chilli,besan,sliced onion and grated potatoes mix and keep a side.

    Moong Dal Bhajia recipe step 2 photo
  3. Take a mayo and mix all ingredients then dip is ready.

  4. Take a wok pour oil then oil heat make a pakoras in flat shapes fry till golden and crisp.

    Moong Dal Bhajia recipe step 4 photo Moong Dal Bhajia recipe step 4 photo Moong Dal Bhajia recipe step 4 photo
  5. Then serve crisp moong dal bhajia with dip.

    Moong Dal Bhajia recipe step 5 photo Moong Dal Bhajia recipe step 5 photo Moong Dal Bhajia recipe step 5 photo

Ingredients

  1. 1 bowl moong dal soaked
  2. 2 tsp besan
  3. 2 onion sliced
  4. 2 potatoes grated
  5. 1 green chilli chop
  6. As taste salt
  7. 1/2 tsp red chilli powder
  8. 1/2 tsp turmeric powder
  9. As needed For frying oil
  10. For dip
  11. 2 tsp eggless mayo
  12. 1/4 tsp garlic paste
  13. As taste salt
  14. 2 pinch red chilli powder
  15. 2 pinch dry oregano

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